Alicante Bouschet + Aragonez 2007 - Red
From grapes grown in the western region of the country, this wines is made exclusively from the varietal “Cabernet Sauvignon” and it’s characterized by velvety tannins, deep ruby color and complex aromas with hints of dried fruits. It’s ideal to be served with any kind of meat, strong cheeses and “gourmet “food. It should be consumed at 17º to 18º C temperature (62 º to 64º F).
Grape VarietiesAlicante Bouschet, Aragonez
VinificationFermentation in stainless steel vat at 20ºC
Capacity0,75 lt PREST
ColorIntense ruby red
SuggestionsIt should be consumed at 17º to 18º C temperature (62 º to 64º F).